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For bulk discounts on labels, please reach out to support@flm2.dev1.symbiotica.rs
Our team has expertise across different markets USA, Canada, Mexico, EU, Australia and the Middle East.
As soon as you place your order, one of our Food Label experts will reach out to you over email with details on next steps
Need more information,
speak to our labeling Expert support@flm2.dev1.symbiotica.rs
More Quantities,
More Savings
For bulk discounts on labels, please reach out to support@flm2.dev1.symbiotica.rs
Choose from 9 regulatory compliant label format covering US (FDA), Canada, EU, UK, Australia, New Zealand, and many others
We identify any allergens that need to be declared based on your recipe
The ingredient list is written based on FDA regulations for order and format
Receive details of how each ingredient contributes to your recipe’s nutrition facts - across all Macros, Vitamins, & Minerals
Tailor your labels and gain deeper insights into your recipes
Send us your recipes in any format you have available
Our Nutrition experts review your recipes and generate the food labels
We then send you, ready to use, regulatory compliant Nutrition facts Labels!
We work closely with many clients across the F&B industry offering nutrition consultancy services for start-ups, SMEs, and corporates
Our nutrition experts will help you create regulatory-compliant labels in different styles to suit your needs. Get your calories, carbs, fat, protein and vitamin profile of your dishes just by sharing with us your recipes. We also help you identify the allergen related to your menu (gluten, dairy, nuts, soy etc)
We help you create cyclical menus specific to dietary trends (keto, plant-based, low carb, low fat…) from your existing recipes or help suggest new recipes that work for that meal plan
Want to add a nutrition claim to your food label but not sure how to do it? Send us your recipe and food label and we will provide suggestions for regulatory-compliant nutrition and health claims, where applicable. Examples include low-fat or fat-free, high source of fiber, good source of calcium, low-sodium or sodium-free etc.
We help you improve the nutrition profile of your recipes by making suggestions on what ingredients can be added or removed without impacting the taste of your dish or product Want to create gluten or dairy- free recipes? We will help you identify the ingredients that contain gluten or dairy, and offer suggestions that will maintain your recipe’s overall taste
Our nutrition experts work closely with you to help you modify your recipes to fit within the guidelines of specific diets. For example, if you are looking to make your recipes keto-friendly, we help you reduce the carbohydrates in your recipes without impacting taste
We have extensive knowledge and expertise working with meal prep delivery businesses and meal kit companies that deliver pre-cooked meals or pre-portioned ingredients to their clients.
We work with all types of catering companies and restaurants from fine or casual dining, food trucks and pop-up restaurants, ghost restaurants, eateries, and cafes.
Whether your products are being sold through online stores or retail, we work with food manufacturers that produce all sorts of different products from meat packers, dairy products, sweets and confectionery, bakery goods, sauces and condiments, snacks, and beverages.
Our nutrition expert needs 1-3 business days to generate the nutrition facts labels for you. If you have a bulk order of more than 20 recipes, our expert will reach out to you with a specific time frame that is usually around 10-14 business days depending on the complexity of the recipes.
In order for our nutrition experts to generate the labels accurately, we need the standardized recipe that includes your ingredients, corresponding quantities (preferably in grams), recipe yield (final weight of your finished or processed product) and serving size (if any). If you have the nutrition facts of some of the branded products you use in your recipe, that would be helpful too.
Our label styles vary based on the regulations of the market you are selling in. For the USA market, we have 4 FDA compliant label styles you can choose from: standard vertical, tabular, linear and dual label format. We also have label formats compliant with Canada, Australia and New Zealand, UK, EU and the Middle East.
We send you your labels in PDF or Png formats so that you have the flexibility to edit them or use them as is. If there is another format you would prefer such as JPEG for example, you can also request this from the team.
We send you the labels ready-to-use and 100% regulatory compliant with your market. You can print them and stick them directly on your product.
Our nutrition experts are always up-to-date with the latest food labeling regulations and guidelines and work closely with the food authorities in different markets to ensure the labels are generated in compliance with current laws. Our ingredient database is also based on the USDA-ingredient database to ensure accurate nutrition facts for each ingredient. Any new ingredient added to our database is verified and cross-checked by one of our nutrition experts before going live for public use in our software.
Yes, of course. As per our privacy policy, we have strict procedures to guarantee all recipes remain confidential and will not be disclosed or used anywhere. Our food labeling expert is also happy to sign a non-disclosure agreement prior to receiving your recipes, should you wish to do so.