Over 25+ years of experience in food labeling and compliance

Have Your Labels Crafted by Our Expert Certified Nutritionist

Our team has expertise across different markets USA, Canada, Mexico, EU, Australia and the Middle East.

Speak to a Labeling Expert

Call us Fill in the form

Food Labeling Expert Cost Calculator

How Many Labels
Do You Need?

As soon as you place your order, one of our Food Label experts will reach out to you over email with details on next steps

Need more information,
speak to our labeling Expert support@flm2.dev1.symbiotica.rs

More Quantities,
More Savings

1 to 3 Labels
/ Label
4 to 9 Labels
/ Label
Save -7%
10 or More Labels
/ Label
Save -14%

For bulk discounts on labels, please reach out to support@flm2.dev1.symbiotica.rs

What do you get?

Regulatory Compliant Nutrition Facts Labels

Choose from 9 regulatory compliant label format covering US (FDA), Canada, EU, UK, Australia, New Zealand, and many others

Allergen Declaration

We identify any allergens that need to be declared based on your recipe

Ingredient Statement List

The ingredient list is written based on FDA regulations for order and format

Full Nutrition Breakdown

Receive details of how each ingredient contributes to your recipe’s nutrition facts - across all Macros, Vitamins, & Minerals

Label & Report Add-ons

Tailor your labels and gain deeper insights into your recipes

  • Regulatory Compliant Nutrition facts labels (Multiple Markets)
  • Voluntary Label Nutrients (Choose to show certain vitamins or minerals on your label like Vitamin C, D, etc..)
  • Advanced label formats (Dual Column Label, aggregate label…)
  • Recipe Card
  • Nutrition claims (high fiber, high protein, Rich in Vitamin C, low fat etc.)
  • Multiple languages (Spanish, French, Arabic etc)
  • 100g Nutrition Facts Analysis Report (Per 100g and Per serving)
  • Nutrition Breakdown (Get a comprehensive report of all your recipe’s nutrients, vitamins and minerals)

Speak to a Labeling Expert

Call us Fill in the form

How Does it Work?

1

Send us your recipes in any format you have available

2

Our Nutrition experts review your recipes and generate the food labels

3

We then send you, ready to use, regulatory compliant Nutrition facts Labels!

Food Regulatory Compliant

Done by certified nutritionists

100% money back guarantee if not satisfied

Fast and Reliable - Labels ready in 1 to 3 business days

Have Other Needs? Explore our Bespoke Consultancy Services

We work closely with many clients across the F&B industry offering nutrition consultancy services for start-ups, SMEs, and corporates

women work using electronic devices

Customer Stories

Services That We Offer

A graphic drawing displays a rectangular menu with lines on it and with a grey background. Food labelling and allergen identification

Our nutrition experts will help you create regulatory-compliant labels in different styles to suit your needs. Get your calories, carbs, fat, protein and vitamin profile of your dishes just by sharing with us your recipes. We also help you identify the allergen related to your menu (gluten, dairy, nuts, soy etc)

Meal plan development based on dietary trends (keto, plant-based, low carb, low fat...) Meal plan development based on dietary trends (keto, plant-based, low carb, low fat…)

We help you create cyclical menus specific to dietary trends (keto, plant-based, low carb, low fat…) from your existing recipes or help suggest new recipes that work for that meal plan

Food & marketing claims Food & marketing claims

Want to add a nutrition claim to your food label but not sure how to do it? Send us your recipe and food label and we will provide suggestions for regulatory-compliant nutrition and health claims, where applicable. Examples include low-fat or fat-free, high source of fiber, good source of calcium, low-sodium or sodium-free etc.

Recipe reformulation: get suggestions on making your recipe healthier, free from certain allergens, or more cost-effective Recipe reformulation: get suggestions on making your recipe healthier, free from certain allergens, or more cost-effective

We help you improve the nutrition profile of your recipes by making suggestions on what ingredients can be added or removed without impacting the taste of your dish or product Want to create gluten or dairy- free recipes? We will help you identify the ingredients that contain gluten or dairy, and offer suggestions that will maintain your recipe’s overall taste

Recipe modification based on diretary trends (vegan, paleo, keto-friendly and kids friendly) Recipe modification based on dietary trends (vegan, paleo, keto-friendly and kids-friendly)

Our nutrition experts work closely with you to help you modify your recipes to fit within the guidelines of specific diets. For example, if you are looking to make your recipes keto-friendly, we help you reduce the carbohydrates in your recipes without impacting taste

Who We Help

  • Meal Plan Companies

    We have extensive knowledge and expertise working with meal prep delivery businesses and meal kit companies that deliver pre-cooked meals or pre-portioned ingredients to their clients.

    • Meal Plan Development based on dietary trends (keto, plant-based, low carb, low fat…)
    • Food Labelling and allergen identification
    • Recipe reformulation (make your recipes healthier, free from certain allergens or modify them based on certain dietary trends)
  • Restaurants, Cafes & Catering Companies

    We work with all types of catering companies and restaurants from fine or casual dining, food trucks and pop-up restaurants, ghost restaurants, eateries, and cafes.

    • Food Labelling and allergen identification
    • Recipe reformulation (make your recipes healthier, free from certain allergens or modify them based on certain dietary trends
    • Food and Marketing Claims (low fat, sodium-free, keto-friendly, vegan, low carb etc)
  • Food Manufacturers & Bakeries

    Whether your products are being sold through online stores or retail, we work with food manufacturers that produce all sorts of different products from meat packers, dairy products, sweets and confectionery, bakery goods, sauces and condiments, snacks, and beverages.

    • Food and Marketing Claims (low fat, sodium-free, keto-friendly, vegan, low carb etc)
    • Food Labelling and allergen identification
    • Recipe reformulation (make your recipes healthier, free from certain allergens or modify them based on certain dietary trends)

FAQ

01
How long does it take to generate the food labels?

Our nutrition expert needs 1-3 business days to generate the nutrition facts labels for you. If you have a bulk order of more than 20 recipes, our expert will reach out to you with a specific time frame that is usually around 10-14 business days depending on the complexity of the recipes.

02
What information do we need from you to run the labels?

In order for our nutrition experts to generate the labels accurately, we need the standardized recipe that includes your ingredients, corresponding quantities (preferably in grams), recipe yield (final weight of your finished or processed product) and serving size (if any). If you have the nutrition facts of some of the branded products you use in your recipe, that would be helpful too.

03
What are the label styles available?

Our label styles vary based on the regulations of the market you are selling in. For the USA market, we have 4 FDA compliant label styles you can choose from: standard vertical, tabular, linear and dual label format. We also have label formats compliant with Canada, Australia and New Zealand, UK, EU and the Middle East.

04
In what format do we share the labels?

We send you your labels in PDF or Png formats so that you have the flexibility to edit them or use them as is. If there is another format you would prefer such as JPEG for example, you can also request this from the team.

05
Are the labels ready to use? Can I print them directly?

We send you the labels ready-to-use and 100% regulatory compliant with your market. You can print them and stick them directly on your product.

06
How do we guarantee regulatory compliance?

Our nutrition experts are always up-to-date with the latest food labeling regulations and guidelines and work closely with the food authorities in different markets to ensure the labels are generated in compliance with current laws. Our ingredient database is also based on the USDA-ingredient database to ensure accurate nutrition facts for each ingredient. Any new ingredient added to our database is verified and cross-checked by one of our nutrition experts before going live for public use in our software.

07
Will my recipes remain proprietary and confidential?

Yes, of course. As per our privacy policy, we have strict procedures to guarantee all recipes remain confidential and will not be disclosed or used anywhere. Our food labeling expert is also happy to sign a non-disclosure agreement prior to receiving your recipes, should you wish to do so.